Journal of Pollution Effects & Control
Open Access
ISSN: 2375-4397
ISSN: 2375-4397
Dr. Shefali Dhiman
A novel method for the production of an eco-enzyme has been developed. The eco-enzyme prepared is a complex solution produced by fermentation of fresh kitchen waste (fruit and vegetable dregs), sugar (brown sugar, jaggery or molasses sugar) and water
Published Date: 2020-09-18;