+44 1300 500008Advances in dairy Research : Citations & Metrics Report
Articles published in Advances in dairy Research have been cited by esteemed scholars and scientists all around the world. Advances in dairy Research has got h-index 18, which means every article in Advances in dairy Research has got 18 average citations.
Following are the list of articles that have cited the articles published in Advances in dairy Research.
| 2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 | 2013 | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Total published articles |
34 | 40 | 21 | 66 | 10 | 16 | 23 | 33 | 19 | 37 | 30 | 9 | 9 |
Research, Review articles and Editorials |
4 | 6 | 5 | 27 | 7 | 14 | 22 | 32 | 19 | 35 | 29 | 9 | 0 |
Research communications, Review communications, Editorial communications, Case reports and Commentary |
30 | 34 | 16 | 39 | 3 | 2 | 1 | 1 | 0 | 2 | 1 | 0 | 0 |
Conference proceedings |
0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 20 | 0 | 0 | 0 | 0 |
Citations received as per Google Scholar, other indexing platforms and portals |
196 | 310 | 319 | 234 | 197 | 170 | 139 | 83 | 99 | 77 | 23 | 0 | 0 |
| Journal total citations count | 2299 |
| Journal impact factor | 6.15 |
| Journal 5 years impact factor | 8.44 |
| Journal cite score | 8.73 |
| Journal h-index | 18 |
| Journal h-index since 2019 | 17 |
Important citations (758)
shirzad m, hamedi j, motevaseli e, modarressi mh. anti-elastase and anti-collagenase potential of lactobacilli exopolysaccharides on human fibroblast. artificial cells, nanomedicine, and biotechnology. 2018 oct 31;46(sup1):1051-61. |
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barcelos mc, vespermann ka, pelissari fm, molina g. current status of biotechnological production and applications of microbial exopolysaccharides. critical reviews in food science and nutrition. 2019 feb 8:1-21. |
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berninger t, mitter b, preininger c. zeoliteâ€based, dry formulations for conservation and practical application of paraburkholderia phytofirmans ps jn. journal of applied microbiology. 2017 apr;122(4):974-86. |
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ripari v. techno-functional role of exopolysaccharides in cereal-based, yogurt-like beverages. beverages. 2019 mar;5(1):16. |
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zarour k, vieco n, pérez-ramos a, nácher-vázquez m, mohedano ml, lópez p. food ingredients synthesized by lactic acid bacteria. inmicrobial production of food ingredients and additives 2017 jan 1 (pp. 89-124). academic press. |
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roselló-soto e, garcia c, fessard a, barba fj, munekata pe, lorenzo jm, remize f. nutritional and microbiological quality of tiger nut tubers (cyperus esculentus), derived plant-based and lactic fermented beverages. fermentation. 2019 mar;5(1):3. |
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khalil es, manap my, mustafa s, amid m, alhelli am, aljoubori a. probiotic characteristics of exopolysaccharides-producing lactobacillus isolated from some traditional malaysian fermented foods. cyta-journal of food. 2018 jan 1;16(1):287-98. |
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kim k, lee g, thanh hd, kim jh, konkit m, yoon s, park m, yang s, park e, kim w. exopolysaccharide from lactobacillus plantarum lrcc5310 offers protection against rotavirus-induced diarrhea and regulates inflammatory response. journal of dairy science. 2018 jul 1;101(7):5702-12. |
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swain mr, ray rc. nutritional values and bioactive compounds in lactic acid fermented vegetables and fruits. lactic acid fermentation of fruits and vegetables, crc press, usa. 2016:37-52. |
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haj-mustafa m, abdi r, sheikh-zeinoddin m, soleimanian-zad s. statistical study on fermentation conditions in the optimization of exopolysaccharide production by lactobacillus rhamnosus 519 in skimmed milk base media. biocatalysis and agricultural biotechnology. 2015 oct 1;4(4):521-7. |
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szewczuk-karpisz k, wiśniewska m, pac-sosińska m, choma a, komaniecka i. stability mechanism of the silica suspension in the sinorhizobium meliloti 1021 exopolysaccharide presence. journal of industrial and engineering chemistry. 2016 mar 25;35:108-14. |
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palaniyandi sa, damodharan k, suh jw, yang sh. functional characterization of an exopolysaccharide produced by bacillus sonorensis mjm60135 isolated from ganjang. journal of microbiology and biotechnology. 2018 may 1;28(5):663-70. |
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sharma h, jadhav vj, garg sr. aflatoxin m1 in milk in hisar city, haryana, india and risk assessment. food additives & contaminants: part b. 2019 nov 24:1-5. |
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sama i. effects of stress related dairy cows. |
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kumar p, chandra d. research & reviews: journal of botanical sciences. |
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shahrestani ff, ebrahimi mt, bayat m, hashemi j, razavilar v. reduction of aflatoxin m1 by three acid-and bile-resistant antifungal probiotics vs. natamycin in milk. biomedical research. 2019;30(1):122-6. |
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lu c. dairy, science, society, and the environment. inoxford research encyclopedia of environmental science 2017 jul 27. |
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sama i. effects of stress related dairy cows. |
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chakraborty s, dhama k, tiwari r, iqbal yatoo m, khurana sk, khandia r, munjal a, munuswamy p, kumar ma, singh m, singh r. technological interventions and advances in the diagnosis of intramammary infections in animals with emphasis on bovine population—a review. veterinary quarterly. 2019 jan 1;39(1):76-94. |
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sama i. effects of stress related dairy cows. |
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