Advances in dairy Research : Citations & Metrics Report
Articles published in Advances in dairy Research have been cited by esteemed scholars and scientists all around the world. Advances in dairy Research has got h-index 18, which means every article in Advances in dairy Research has got 18 average citations.
Following are the list of articles that have cited the articles published in Advances in dairy Research.
2021 | 2020 | 2019 | 2018 | 2017 | 2016 | |
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Year wise published articles |
66 | 10 | 16 | 23 | 33 | 19 |
Year wise citations received |
234 | 197 | 170 | 139 | 83 | 99 |
Journal total citations count | 1315 |
Journal impact factor | 6.15 |
Journal 5 years impact factor | 8.44 |
Journal cite score | 8.73 |
Journal h-index | 18 |
Journal h-index since 2019 | 17 |
Important citations (758)
yang l, liu s, yu p, yu h, hu d. relationships between food provisioning patterns, stress and reproductive parameters of rhinopithecus roxellana (milne-edwards, 1870). north-western journal of zoology. 2016 jun 1;12(1):141-50. |
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heinze j, stefanski v. prof. dr. konstanze krüger… for supervising my work… for the support at all times… for your encouragement whenever i needed it. the behaviour and management of przewalski’s horses in semi-reserves. 2018 jun;133:93. |
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malebana im. dietary effects of sclerocarya birrea caffra nut meal in growing-fattening male dorper sheep (doctoral dissertation). |
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sama i. effects of stress related dairy cows. |
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singh r, rajesh c, mishra sk, gurao a, vohra v, niranjan sk, kataria rs. comparative expression profiling of heat-stress tolerance associated hsp60 and glut-1 genes in indian buffaloes. indian journal of dairy science. 2018 jan 1;71:183-6. |
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sama i. effects of stress related dairy cows. |
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choi ys, kim tk, jeon kh, park jd, kim hw, hwang ke, kim yb. korean journal for food science of animal resources. korean j. food sci. an. 2017;37(2):288-96. |
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mladenović kg, muruzović mŽ, Žugić petrović t, Čomić lr. escherichia coli identification and isolation from traditional cheese produced in southeastern serbia. journal of food safety. 2018 aug;38(4):e12477. |
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de la rosa-hernández mc, cadena-ramírez a, téllez-jurado a, gomez-aldapa ca, rangel-vargas e, chávez-urbiola ea, castro-rosas j. presence of multidrug-resistant shiga toxin–producing escherichia coli, enteropathogenic escherichia coli, and enterotoxigenic escherichia coli on fresh cheeses from local retail markets in mexico. journal of food protection. 2018 oct 1;81(11):1748-54. |
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roncatti r. desenvolvimento e caracterização do queijo santo giorno, típico do sudoeste do paraná, produzido com leite cru e fermento endógeno (master's thesis, universidade tecnológica federal do paraná). |
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habel j. bedeutung der biofilmbildung von staphylococcus aureus bei der mastitis des rindes. |
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sama i. effects of stress related dairy cows. |
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papadopoulos p, papadopoulos t, angelidis as, kotzamanidis c, zdragas a, papa a, filioussis g, sergelidis d. prevalence, antimicrobial susceptibility and characterization of staphylococcus aureus and methicillin-resistant staphylococcus aureus isolated from dairy industries in north-central and north-eastern greece. international journal of food microbiology. 2019 feb 16;291:35-41. |
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kulkarni m. biofilms: a policy of microbes to strengthen their viability. microbiol. int j. 2016;1(2):104. |
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vardhan v. research and reviews: journal of pharmacology and toxicological studies. |
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sangwan s, singh r. synergistic effect of oats and lgg fermented milk on lowering hypercholesterolemia in rats. journal of cereal science. 2018 jul 1;82:164-9. |
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sama i. effects of stress related dairy cows. |
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elsanhoty rm, ramadan mf. changes in the physicochemical and microbiological properties of probiotic-fermented low-fat yoghurt enriched with barley β-glucan during cold storage. mljekarstvo: Äasopis za unaprjeÄ‘enje proizvodnje i prerade mlijeka. 2018 oct 11;68(4):295-309. |
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patel a, goyal a, shah n, sihag m. fortification of dietary fibers in foods. infood biofortification technologies 2017 nov 22 (pp. 245-274). crc press. |
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sengupta s, koley h, dutta s, bhowal j. hepatoprotective effects of synbiotic soy yogurt on mice fed a high-cholesterol diet. nutrition. 2019 jul 1;63:36-44. |
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