Applied Microbiology: Open Access
Open Access

ISSN: 2471-9315

+44 1300 500008

Volume 10, Issue 3 (2024)

Perspective

Pages: 1 - 2

Advancing Food Safety through Microbial Insights: From Pathogens to Probiotics

Carreiras Allain*

DOI: 10.35248/2471-9315.24.10.317

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Perspective

Pages: 1 - 2

Advancements on Molecular Biology and Molecular Mechanisms of Life

Schlierf Potin*

DOI: 10.35248/2471-9315.24.10.318

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Opinion Article

Pages: 1 - 2

Improving Black Soldier Fly Larvae Performance through Microbial Inoculation

Guitard Kristen*

DOI: 10.35248/2471-9315.24.10.319

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Opinion Article

Pages: 1 - 2

Yeast Protein: Biochemical Properties and In Vivo Gastrointestinal Digestion

Guangji Leong*

DOI: 10.35248/2471-9315.24.10.320

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Commentary

Pages: 1 - 2

Endophytic Fungi: Cell Factories that Generate Novel Medicinal Substances

Okhawilai Asano*

DOI: 10.35248/2471-9315.24.10.314

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Commentary

Pages: 1 - 2

Bioremediation: Using Nature's Microbial Materials for Ecologically Friendly Environmental Cleaning and Restoration

Chihiro Kuan*

DOI: 10.35248/2471-9315.24.10.313

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Commentary

Pages: 1 - 2

Utilizing Microbial Potential: Enhancing Plant Health, Environmental Restoration and Pathogen Control

Belenky Baldrian*

DOI: 10.35248/2471-9315.24.10.312

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Commentary

Pages: 1 - 2

Advancement on Probiotics to Create Human Health Promoting Free Fatty Acids

Heen Zhou*

DOI: 10.35248/2471-9315.24.10.316

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Review Article

Pages: 1 - 10

Genetic Diversity in Escherichia coli

Benyam Zenebe*, Tesfaye Sisay and Gurja Belay

DOI: 10.35248/2471-9315.24.10.311

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Short Communication

Pages: 1 - 2

Mechanisms of Spirochetal Pathogenesis and Host Immune Response

Llosa Pierre*

DOI: 10.35248/ 2471-9315.24.10.315

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