Journal of Agricultural Science and Food Research

Journal of Agricultural Science and Food Research
Open Access

ISSN: 2593-9173

Volume 13, Issue 4 (2022)

Research Article

Pages: 1 - 5

Evaluation of Phosphorus Rates and Rhizobial Strain on Haricot Bean (Phaseolus Vulgaris l.) in Western Amhara

Beamlaku Alemayehu*, Tadele Amare and Kindu Gashu

DOI: 10.35248/2593-9173.22.13.501

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Research Article

Pages: 1 - 14

Soil Fertility Characterization and Response of Local Wheat Varity to Nitrogen Fertilization at Tembaro District, South Ethiopia

Dinsa Doboch* and Tadele Buraka

DOI: 10.35248/2593-9173.22.13.503

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Research Article

Pages: 1 - 10

Value Chain Analysis of Sesame (Sesame Indicum) in South Omo Zone, Southern Ethiopia

Kutoya Kusse*, Gedion Ermias and Dawit Darcho

DOI: 10.35248/2593-9173.22.13.502

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Commentary

Pages: 1 - 2

Note on Role of Vitamin E as Pain Killer

Prakash Kondekar*

DOI: 10.35248/2593-9173.22.13.499

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Research Article

Pages: 1 - 5

Assessment of the Implementation of Scientifically Grounded Water-saving Systems of Low Intensity Irrigation in the Mining and Agricultural Enterprises of Azerbaijan

Z.H. Aliyev*

DOI: 10.3389/2593-9173.22.13.500

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