Journal of Agricultural Science and Food Research

Journal of Agricultural Science and Food Research
Open Access

ISSN: 2593-9173

Volume 2, Issue 2 (2011)

Research Article

Pages: 1 - 3

Effect of Individual and Combined Application of Biofertilizers, Inorganic Fertilizer and Vermicompost on the Biochemical Constituents of Chilli (Ns - 1701)

D Mary Densilin, Sivagami Srinivasan, P Manju & S Sudha

DOI: 10.4172/2155-6202.1000106

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Research Article

Pages: 1 - 7

Mitigating Effect of Ginger against Oxidative Stress Induced by Atrazine Herbicides in Mice Liver and Kidney

Nahla S. EL-Shenawy, Bedor El-Ahmary & Rasha A. Al-Eisa

DOI: 10.4172/2155-6202.1000107

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Research Article

Pages: 1 - 6

Toxicity Potential and Anti AchE Activity of Some Plant Extracts in Musca Domestica

Nighat Begum , Bechan Sharma & Ravi S. Pandey

DOI: 10.4172/2155-6202.1000108

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Research Article

Pages: 1 - 6

Isolation, Evaluation and Formulation of Selected Microbial Consortia for Sustainable Agriculture

S. Maiyappan , E. Leo Daniel Amalraj, A. Santhosh & A. John Peter

DOI: 10.4172/2155-6202.1000109

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