Journal of Agricultural Science and Food Research

Journal of Agricultural Science and Food Research
Open Access

ISSN: 2593-9173

Volume 2, Issue 3 (2011)

Research Article

Pages: 1 - 3

Response of Phosphate Solubilizing Microorganism on Quality of Wheat(Triticum Aestivum L.) Plant Grown Conventionally in Temperate Climate

Shruti Agrawal and RK Pathak

DOI: 10.4172/2155-6202.1000110

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Research Article

Pages: 1 - 5

In vitro Characterization of Trichoderma viride for Abiotic Stress Tolerance and Field Evaluation against Root Rot Disease in Vigna mungo L. Leo Daniel

Leo Daniel Amalraj E, Praveen Kumar G, Suseelendra Desai and Mir Hassan Ahmed SK

DOI: 10.4172/2155-6202.1000111

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Research Article

Pages: 1 - 6

Improving Activity of Native Arbuscular Mycorrhizal Fungi (AMF) for Mycorrhizal Benefits in Agriculture: Status and Prospect

Dipankar Maiti

DOI: 10.4172/2155-6202.S1-001

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