Journal of Food: Microbiology, Safety & Hygiene
Open Access

Comparative Evaluation of Enterotoxigenic Bacteria in Kunu and Zobo Drinks

Smart Amala

Microbiological Quality of Kilishi Sold in Nasarawa, Nasarawa State

Ada AI*, Isa Saadatu and Ada AO

A review of Listeria monocytogenes foodborne outbreaks: in retail food facilities after foodborne outbreaks product recalls.

Francis Manjengwa*

DOI: 10.35248/2476-2059.22.7.183

Forecasting Long-Term Food Grain Demand in China Considering Nexus Effects of Population's Structure, Dietary Structure and Fertility Policies

Xiuli Liu*, Geoffrey J.D. Hewings, Yuxing Dou, Shouyang Wang, Dabo Guan

Antibacterial and antioxidant activity of Bacillus species isolated from fermented Parkia biglobosa (iru) and Ricinus communis (ogiri) -African traditionally fermented food condiments

Temilade Ozabor