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Journal of Food: Microbiology, Safety & Hygiene

Journal of Food: Microbiology, Safety & Hygiene
Open Access

ISSN: 2476-2059

+44 1478 350008

Volume 9, Issue 3 (2024)

Perspective

Pages: 1 - 1

A Description on Effects of Sugar on Health

Shubham Dhakal*

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Perspective Article

Pages: 1 - 2

The Nutritional Content of Homemade and Store-Bought Meals

Christiana Well*

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Commentary Article

Pages: 1 - 2

Micrococcus Enigmas: Deciphering its Impact on Food Quality and Safety

Peter Adams*

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Opinion Article

Pages: 1 - 2

Strategies for Mitigation of Foodborne Pathogens and Safeguarding Public Health

Elizabeth Christian*

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Commentary Article

Pages: 1 - 2

The Biology, Pathogenesis, and Control Strategies of a Deadly Bacterium of Clostridium botulinum

David Samuel*

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Opinion

Pages: 1 - 2

An Overview on Nanotechnology in Food Packaging

Mohammad Arif*

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