Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

+32 25889658

Volume 1, Issue 6 (2011)

Research Article

Pages: 1 - 3

Influences of Pleurotus Sajor-caju Diets on Performance and Biochemical Parameters in Experimental Rats

Molehin Olorunfemi Raphael and Oyetayo Folake Lucy

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Research Article

Pages: 1 - 7

Effect of Air Drying on Color, Texture and Shrinkage of Sardine (Sardina pilchardus) Muscles

Djendoubi Mrad Nadia, Bonazzi Catherine, Kechaou Nabil and Mihoubi Boudhrioua Nourhène

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