Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

+32 25889658

Volume 12, Issue 10 (2022)

Short Communication

Pages: 1 - 1

The Intestinal Barrier and Food Hazards Interact: Impact on Infections Caused by Food

Charles Sorel*

DOI: 10.35248/2155- 9600.22.12.1000886

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Perspective

Pages: 1 - 1

Anaerobic Co-digestion of Organic Solid Waste Progress and Future Prospects

Wallace Yokoma*

DOI: 10.35248/2155- 9600.22.12.1000883

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Perspective

Pages: 1 - 1

Orally Administered Soluble Vitamins In Healthy Adults

Stella George*

DOI: 10.35248/2155- 9600.22.12.1000885

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Commentary Article

Pages: 1 - 1

Food Safety Regulatory Oversight that is Effective in the Agribusiness Wholesale Market

Margareeta Salina*

DOI: 10.35248/2155- 9600.22.12.1000884

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Commentary Article

Pages: 1 - 1

Factors Influencing Microbial Fermentation's ability to Compete with Food

Ting Zhou*

DOI: 10.35248/2155- 9600.22.12.1000883

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