Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

+32 25889658

Volume 8, Issue 5 (2018)

Review

Pages: 1 - 5

Dietary Supplements: Baby and Bathwater

David L Katz and Hua J Kern

DOI: 10.4172/2155-9600.1000720

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Research Article

Pages: 1 - 8

The Effect of Physical Activity on Vitamin D Status in Pregnant Women Participating in a Randomized Controlled Trial

Christina Neiger Howell, Jordan T Hall, Myla D Ebeling, Judy R Shary, John E Baatz, Danforth A Newton, Bruce W Hollis and Carol L Wagner

DOI: 10.4172/2155-9600.1000721

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Research Article

Pages: 1 - 5

Investigating the Effects of Lactic-Citric Acid Blend and Sodium Lauryl Sulfate on the Inhibition of Shiga Toxin-Producing Escherichia coli in a Broth System

Armitra L Jackson-Davis, Deborah Bethel, Loutrina Staley, Autumn S Woods and Lamin S Kassama

DOI: 10.4172/2155-9600.1000722

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Research Article

Pages: 1 - 3

Fatty Acid Compositions in Marine Fish Samples of Bangladesh

Robiul Islam, Md. Mazharul Islam, Mohammad Shoeb and Nilufar Nahar

DOI: 10.4172/2155-9600.1000723

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Research Article

Pages: 1 - 9

Effects Of Tea Consumption On Measures Of Cardiovascular Disease: A Systematic Review Of Meta-Analysis Studies And Randomised Controlled Trials

Chris Etheridge, Tim Bond and Emma Derbyshire

DOI: 10.4172/2155-9600.1000724

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Research Article

Pages: 1 - 5

Snacking Energy-dense Food Related to Childhood Obesity

Aulia Jauharun Nisak, Qonita Rachmah, Trias Mahmudiono and Calista Segalita

DOI: 10.4172/2155-9600.1000725

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Research Article

Pages: 1 - 6

Influence of Expert Counselling and Social Media Support on Exclusive Breastfeeding among Generations in an Emergent Country

Juan Francisco Hernandez-Sierra, Abel Salazar-Martínez, Raquel Trigo-Muñoz, Francisco Escalante-Padrón and Juan Francisco Hernandez- Gómez

DOI: 10.4172/2155-9600.1000726

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Research Article

Pages: 1 - 7

Tolerance and Efficacy of Glutalytic™: A Randomized, Double-Blind, Placebo-Controlled Study

John Deaton, Anamaria Cuentas and Jon Starnes

DOI: 10.4172/2155-9600.1000727

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Research Article

Pages: 1 - 6

Bioaccumulation of Toxic Heavy Metals in Fish after Feeding with Synthetic Feed: A Potential Health Risk in Bangladesh

Md. Abdul Mannan, Md. Saddam Hossain, Md. Al-Amin Sarker, Md. Motahar Hossain, Liton Chandra, ABM Hamidul Haque and Md. Kudrat-E-Zahan

DOI: 10.4172/2155-9600.1000728

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Research Article

Pages: 1 - 8

Association of Diet, Vitamin D Status, and Race/Ethnicity on Body Composition of Young Children (4 to 6 Years Old) Living in Southeastern United States

Elizabeth K Baker, Wei Wei, Judith R Shary, Myla D Ebeling, Bruce W Hollis and Carol L Wagner

DOI: 10.4172/2155-9600.1000729

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Research Article

Pages: 1 - 6

Effects of Harvest Time and Duration before Cooling on the Post-Harvest Quality and Shelf-life Stability of French Bean (Phaseolus vulgaris L.)

Ogumo EO, Kunyanga CN, Kimenju JW and Okoth MW

DOI: 10.4172/2155-9600.1000730

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Research Article

Pages: 1 - 7

Production of Bambara Groundnut Substituted Whole Wheat Bread: Functional Properties and Quality Characteristics

Yusufu MI and Ejeh DD

DOI: 10.4172/2155-9600.1000731

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Mini Review

Pages: 1 - 5

A Study of Antioxidant Foods’ Potent Power Contributing to Human Longevity

Ben Saha

DOI: 10.4172/2155-9600.1000732

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Review Article

Pages: 1 - 11

Foetal Developmental Origins of Adult Onset Non-Insulin Dependent Diabetes Mellitus (NIDDM)

Sophie Stephenson and Adam Cunliffe

DOI: 10.4172/2155-9600.1000733

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