Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

+32 25889658

Volume 9, Issue 3 (2019)

Research Article

Pages: 1 - 8

Perception of Body Image in Maya Adolescents and its Relationship with Body Dissatisfaction and Nutritional Status

Reyna Maria Cruz-Bojorquez, Fibi Yenisie Coop-Gamas, Sergio Cardenas-Garcia and Maria Luisa Avila-Escalante

DOI: 10.35248/2155-9600.19.9.1000756

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Research Article

Pages: 1 - 5

Isoflavone Stability, Quality Control Assessment and Clinical Safety of Q-CAN^® Plus, a Novel Fermented Beverage

Salah M Mankash*, Suyavaran Arumugam, Evangelos Dioletis, Ricardo Paiva, Eric R Secor, Theresa R Weiss, Maxine R Fields and Ather Ali

DOI: 10.35248/2155-9600.19.9.1000757

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Research Article

Pages: 1 - 5

Protein Energy Malnutrition in Children at Gadarif Eastern Sudan

Mohammed Ahmed A Ahmed*, Samia O Massaad, Kamal Omer Abdalla*, Saeed M Omar and Gamal K Adam

DOI: 10.35248/2155-9600.19.9.1000758

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Research Article

Pages: 1 - 7

Assessment of Bacterial Load of Some Fresh and Packed Fruit Juices in Arba Minch Town, Ethiopia

Bikila Wedajo* and Awel Kadire

DOI: 10.35248/2155-9600.19.9.1000759

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Research Article

Pages: 1 - 7

Quercetin Glycosides Improve Motor Performance and Muscle Weight in Adult Mice

Noriyuki Kanzaki, Daisuke Takemoto, Yoshiko Ono, Takayuki Izumo, Hiroshi Shibata, Xin Ye, Donald K Ingram* and Jianping Ye

DOI: 10.35248/2155-9600.19.9.1000760

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