Department of Food Microbiology, Indian Institute of Crop Processing Technology, Ministry of Food Processing Industries, Govt. of India, Thanjavur (TN), India
Biography
Alagusundaram K belong to the department of food microbiology and graduated from Indian Institute of Crop Processing Technology and currently working as Ministry of Food Processing Industries, Govt. of India, Thanjavur (TN), India Alagusundaram K International experience includes various programs, contributions and participation in different countries for diverse fields of study.