Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

+32 25889658

da Costa JG

da Costa JG

Embrapa Tabuleiros Costeiros, Tabuleiro do Martins, 57061-970 MaceiĆ³, AL, Brazil

Biography
da Costa JG Was worked as an professor in Embrapa Tabuleiros Costeiros, Tabuleiro do Martins, 57061-970 Maceió, AL, Brazil. International experience includes various programs, contributions and participation in different countries for diverse fields of study. His research interests include Food, Nutrition and Food technology. Her field of specialization is Food science. Having more of research and academic experience ornamented with a number of national and international publications.

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