ISSN: 2157-7064
+44 1300 500008
Gianfranco Mamone
Istituto di Scienze dell’Alimentazione (ISA) – CNR, Via Roma, Italy
He is associated with Istituto di Scienze dell’Alimentazione (ISA) . His research Chromatography and Bionalyticals and articles includes Structural Characterization of Transglutaminase-Catalyzed Casein Cross- Linking.Has publications in National and International journals. He is committed to highest standards of excellence and it proves through his/her authorship of many books.