Journal of Nutrition & Food Sciences
Open Access

Girma Alem

Publications

• Research Article
  Management Practice of Constructed Rural Water Points and Its Associated Factors at Aneded District, East Gojjam, Northwest Ethiopia, 2015
  Author(s): Ayechew Yedemie, Zewdu Dagnew, Getachew Mengistu and Girma AlemAyechew Yedemie, Zewdu Dagnew, Getachew Mengistu and Girma Alem
  
  Introduction: Rural water point management refers to the ability of coordinating the efforts of people to accomplish desired goals and objectives by using available resources efficiently. Management of water points comprises planning, organizing, implementing, leading, controlling and evaluating of the rural water points to meet the needs of the community. Objective: To assess management practice of constructed rural water points and its associated factors at Aneded district, northwest Ethiopia, 2015. Method: Community based cross sectional study design was conducted from March 1-30/2015 G.C. Multistage sampling method was used. A total of 635 household heads from 38 water points were included in the study. Data was collected by trained data collectors using semi-structured questionnaires. Data was entered using Epi data version 3.1 and exported to SPSS version 20 for analysis. Odds.. View More»
  DOI: 10.4172/2155-9600.1000599

  Abstract PDF

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