Journal of Food: Microbiology, Safety & Hygiene
Open Access
ISSN: 2476-2059
+44 1478 350008
ISSN: 2476-2059
+44 1478 350008
Gulsun Akdemir Evrendilek
Department of Food Engineering, Faculty of Engineering and Architecture, Abant Izzet Baysal University, Golkoy Campus, Bolu, Turkey
Dr. Gulsun Akdemir Evrendilek is an Associate professor in the Department of Food Engineering, Faculty of Engineering and Architecture, Abant Izzet Baysal University, Golkoy Campus, Bolu, Turkey. Dr.Gulsun Akdemir Evrendilek is the author/editors/reviewer in several international journals. He published 14articles in many journals and the articles are informative and got good citations.