Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

+32 25889658

Harijono

Harijono

Department of Technology of Agriculture Production, Faculty of Agriculture Technology, University of Brawijaya Malang, East Java, Indonesia

Biography
Prof. Dr. Ir. Harijono, M.App.Sc is a professor in brawijaya malang university in the department of technology of agriculture and production, indonesia. His research interests are Agricultural Product and Food Processing Technology.
Research Interest

 Cocoa powder; Roasting; Vacuum; Catechin, Nutrition, Diet, Nutritional Value, Food science, Food Toxicology, Food intolerance

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