Journal of Nutrition & Food Sciences
Open Access
ISSN: 2155-9600
+32 25889658
ISSN: 2155-9600
+32 25889658
Herminia Lopez Garcia de la Serrana
Nutrition and Food Science Department, University of Granada, Spain
Herminia López García de la Serrana is a professor in the Department of Nutrition and Food Science in the faculty of Pharmacy at University of Granada, Spain. Herminia’s research interests include Ramadan fasting, Diet, Proteins, Nutrition, Food sciences, Food toxicology