Journal of Nutrition & Food Sciences
Open Access
ISSN: 2155-9600
+32 25889658
ISSN: 2155-9600
+32 25889658
Jayashree Arcot
Food Science and Technology, School of Chemical Engineering, The University of New South Wales, Sydney 2052, Australia
Jayashree Arcot is an Associate Professor affiliated to the Food Science and Technology, School of Chemical Engineering, The University of New South Wales, Sydney, Australia. Jayashree’s Research interests include Analytical Chemistry, Nutrition and Dietetics, Other Biological Sciences.