Journal of Food: Microbiology, Safety & Hygiene

Journal of Food: Microbiology, Safety & Hygiene
Open Access

ISSN: 2476-2059

+44 1478 350008

Marina L. Mitterer-Daltoe

Marina L. Mitterer-Daltoe

Department of Chemistry, Federal Technological University of Parana, 85503-390, Pato Branco, Parana, Brazil

Biography

Dr.Marina L. Mitterer-Daltoe   is an Associate professor in the Department of Chemistry, Federal Technological University of Parana, 85503-390, Pato Branco, Parana, Brazil His study interests major on chemistry  Dr. Marina L. Mitterer-Daltoe is the author/editors/reviewer in several international journals. 





 

 






 

 










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