Journal of Nutrition & Food Sciences
Open Access
ISSN: 2155-9600
ISSN: 2155-9600
Meredith Lee Howell
Meredith Lee Howell
Department of Nutrition, University of Tennessee at Knoxville
Jessie Harris Building, 1215 West Cumberland Avenue
Knoxville, Tennessee 37996, USA
Meredith Lee Howell is working in the Department of Nutrition, University of Tennessee at Knoxville Jessie Harris Building, 1215 West Cumberland Avenue Knoxville, Tennessee 37996, USA. Her international experience includes various programs, contributions and participation in different countries for diverse fields of study. Her research interests reflect in her wide range of publications in various national and international journals. She is the Editorial Board Member and serves as a member of various associations.
Micronutrients & Macronutrients, Malnutrition and Nutrition & Food Sciences