Journal of Nutrition & Food Sciences
Open Access
ISSN: 2155-9600
ISSN: 2155-9600
Rashmi BS
Department of Studies and Research in Microbiology, Davangere University, Shivagangothri, Davanagere-577002, Karnataka, India
Rashmi BS is a faculty member in the Department of Studies and Research in Microbiology, Davangere University, Shivagangoth, Karnataka, India International experience includes various programs, contributions and participation in different countries for diverse fields of study.
nutrition and food sciences