Journal of Food: Microbiology, Safety & Hygiene
Open Access
ISSN: 2476-2059
+44 1478 350008
ISSN: 2476-2059
+44 1478 350008
RS Rachana mol
Department of Biotechnology, University of Kerala, Kariavattom, Thiruvananthapuram, Kerala, India
Dr. ShengFan Wang is an Associate professor in the Department of Biotechnology, University of Kerala, Kariavattom, Thiruvananthapuram, Kerala, India. His study interests major on emerging or re-emerging disease and the microbes- host interaction. Dr . ShengFan Wang is the author/editors/reviewer in several international journals. He published 10 articles in many journals and the articles are informative and got good citations.