Journal of Nutrition & Food Sciences
Open Access
ISSN: 2155-9600
+32 25889658
ISSN: 2155-9600
+32 25889658
Ruplal Choudhary
Southern Illinois University, College of Agriculture, Carbondale, USA
Dr. Choudhary is a Food and Bioprocess Engineer with 20 years of academic and industrial experience in design and development of food processing equipment and operations. Before moving to SIU, he was a Postdoctoral Fellow at the University of Manitoba, and South Dakota State University. Dr. Choudhary also worked as a senior faculty member of Dairy Engineering Division at the National Dairy Research Institute Karnal, and as a Scientist at the Central Institute of Agricultural Engineering Bhopal, India.