Journal of Nutrition & Food Sciences
Open Access

Sara C. Campbell

Biography

Sara C. Campbell is working as an Associate Professor at Rutgers of The State University of New Jersey located in New Brunswick, NJ, USA. She has got international experience includes various programs, contributions and participation in different countries for diverse fields of study.

Research Interest

Exercise Science, Nutrition, Food Sciences, Flaxseed, Inflammatory markers, Lipids, Lipoproteins, Enzymes

Relevant Topics