Advancements in Genetic Engineering
Open Access
ISSN: 2169-0111
+44 1478 350008
ISSN: 2169-0111
+44 1478 350008
Shikari AB
India
Letter to Editor
Transgenic Rice: Advancements and Achievements
Author(s): Shabir HW*, Arpit G, Shikari AB, Iqbal AM and Deepika P
Shabir HW*, Arpit G, Shikari AB, Iqbal AM and Deepika P
Rice is a staple crop and 90 percent of it is produced and consumed in Asia. Viewing the widespread popularity and consumption of rice grain and its products, writers believe that “There may be homes where wheat and maize haven’t been cooked ever, but there will no home where rice hasn’t been cooked ever”.
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DOI:
10.4172/2169-0111.1000133