Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

+32 25889658

Suraj Subramanian

Suraj Subramanian

Lipid Science and Traditional Foods Department, CSIR- Central Food Technological Research Institute, Mysore 570020, India

Biography
Suraj Subramanian received the B.E. degree in electrical and electronics engineering from Anna University, Chennai, India, in 2013.,He is a Research Scholar with the Centre for Materials for Electronics Technology, Thrissur, India. His research interests include graphene supercapacitors and their applications in power electronics.

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