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Journal of Probiotics & Health
Open Access
ISSN: 2329-8901
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Syed Shamimul Hassan
Syed Shamimul Hassan
School of Life Science, IGNOU, Maidan Garhi, New Delhi, India
Biography
Effect of Fruit Pectin on Growth of Lactic Acid Bacteria is written by Syed Shamimul Hassan is working in School of Life Science, IGNOU, Maidan Garhi, New Delhi, India
Relevant Topics
Anatomical Pathology
Applications of Bioinformatics
Artificial Insemination
Bacterial Toxins
Bioinformatics Algorithms
Bioinformatics Databases
Bioinformatics Tools
Blood Biochemistry
Bovine Milk
Cancer Proteomics
Cellular Pathology
Cellular and molecular Biochemistry
Chemical Pathology
Clinical Pathology
Clinical Proteomics
Colitis
Current Proteomics
Dairy Cows
Dairy Diseases
Dairy Farm
Dairy Goats
Dairy Microbiology
Dairy Products
Dairy Research Journal
Dairy Research Papers
Dairy Storage and Shelf Life
Dairy Technology
Dairy and Animal Breeding
Food Fibre
Health and Dairy Products
Histopathology
Homogenised Milk
Human Proteome Project Applications
Immunopathology
Inorganic biochemistry
Mass Spectrometry in Proteomics
Mastitis
Microarray Proteomics
Milk Born Diseases
Milk Research
Molecular Pathology
Molecular and Cellular Proteomics
Natural Probiotics
Neuropathology
Packing Technology
Pasteurization
Pesticides Biochemistry
Prebiotics
Prebiotics Sources
Preparative Biochemistry
Probiotic Foods
Probiotic Pills
Probiotic Yogurt
Probiotics
Probiotics Benefits
Probiotics Side Effects
Probiotics and Weight Loss
Probiotics for Women
Probiotics for infants
Protein Biochemistry
Protein Sequence Analysis
Proteome Profiling
Proteomic Analysis
Proteomic Biomarkers
Proteomics Clinical Applications
Proteomics Research
Proteomics Science
Python for Bioinformatics
Quantitative Proteomics
Skimmed Milk
Soil Biochemistry
Strain Improvement
Synbiotics
Telepathology
recombinant Bovine Somatotropin (rBST)
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