ISSN: 2329-888X
Tihomirova N
Professor
Moscow State University of Food Production
Russia
He is currently working as a Professor in Moscow State University of Food Production. His international experience includes various programs, contributions and participation in different countries for diverse fields of study. His research interests reflect in his wide range of publications in various national and international journals.
His research interest includes Sonochemical treatment; Reconstituted milk; Dissolving ability; Microbiological properties.