Journal of Nutrition & Food Sciences

Journal of Nutrition & Food Sciences
Open Access

ISSN: 2155-9600

+32 25889658

Ahmad Mujtaba Barekzai

Department of Community Nutrition, Ghazanfar Institute of Health Science (GIHS), Kabul, Afghanistan

Biography

Ahmad Mujtaba Barekzai is currently Master of Nutrition Science and Dietitian (MSc) at Ghazanfar Institute of Health Science (GIHS), Department of Community Nutrition. His work focuses on Public Health and Clinical researches, specializing in micronutrients and macronutrients as well as nutrition epidemiology. This includes research upon dietary inflammatory index, chronic diseases and health status. Recently we did one big project focusing on making food frequency questioner (FFQ) for first time in Afghanistan.

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