Journal of Food: Microbiology, Safety & Hygiene
Open Access

Dr, Department of Food Science, University of Brasilia, Federal District, Brazil

Biography

Dr.Alvarez Javier   is an Associate professor in the Department of Food Science, University of Brasilia, Federal District, Brazil  His study interests major on food science .Dr.Alvarez Javier  is the author/editors/reviewer in several international journals. He published articles in many journals and the articles are informative and got good citations.

Publications

• Commentary   
  Amylases Utilized in Bread-Production as Normalization
  Author(s): Alvarez Javier*
  
  DOI: 10.35248/2476-2059.21.6.152

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