Advances in dairy Research

Advances in dairy Research
Open Access

ISSN: 2329-888X

+44 1300 500008

Benavente Vahid

Department of Dairy Research, University of Tehran, Tehran, Iran

Biography

Dr. Vahid Benavente is a researcher in the Department of Dairy Research at the University of Tehran, Iran. He has contributed to the field of dairy science, notably authoring the article "Impact of Milk Protein Composition on Dairy Product Quality," published in the Journal of Advanced Dairy Research in April 2024.

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