Advances in dairy Research

Advances in dairy Research
Open Access

ISSN: 2329-888X

+44 1300 500008

José E Barboza-Corona

Campus Irapuato-Salamanca, División de Ciencias de la Vida, Departamento de Alimentos, Universidad de Guanajuato, 36500 Irapuato, Guanajuato, Mexico

Biography

Dr. José E. Barboza-Corona is a researcher and professor at the Universidad de Guanajuato, Mexico, within the Division of Life Sciences, Department of Food Science, located at the Irapuato-Salamanca campus. His research focuses on the study of bacteria and the biomolecules synthesized by these microorganisms. He utilizes bacteria as microbial cell factories to express proteins of biotechnological interest used in food, crop protection, veterinary, environmental, and biomedical applications. Additionally, he investigates the modular structure of various proteins to understand their functions and potential applications.

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