Journal of Food: Microbiology, Safety & Hygiene
Open Access

Department of Food Science, University of Brasilia, Brasilia, Federal District 70910-900, Brazil

Publications

• Perspective Article   
  Market Analysis of Food Testing: Trends and Opportunities
  Author(s): Regina Nguyen*
  
  Food testing has become a crucial aspect of the food industry in recent years. With the rise in foodborne illnesses and growing consumer demand for safe and healthy food products, food testing has become a top priority for food manufacturers and regulatory bodies. The global food testing market is projected to grow at a CAGR of 7.7% from 2021 to 2026, reaching a value of $24.6 billion by 2026. This article will provide a comprehensive analysis of the food testing market, including trends and opportunities for growth... View More»
  DOI: 10.35248/2476-2059.23.8.213

  Abstract HTML PDF