Poultry, Fisheries & Wildlife Sciences
Open Access

Department of Aquaculture, Kadir Has University, Istanbul, Turkey

Publications

• Commentary Article   
  Toxicity-Based Risks in Aquaculture: Safeguarding Sustainable Seafood
  Author(s): Sahin Karg*
  
  DOI: 10.35248/2375-446X.23.11.246

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