Journal of Nutrition & Food Sciences
Open Access

19^th International Congress on Nutrition & Health

April 12-14, 2018 | Amsterdam, Netherlands

Scientific Tracks Abstracts

• Potential nutrition support for Sarcopenia

  Carina Kern, Szabolcs Peter, Manfred Eggersdorfer and Susan Mitmesser

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• Food sources of energy, fats, sugars, fibers, vitamin C and sodium among Russian school-aged children

  Iaroslava A Semenova and Alison L Eldridge

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• Impact of maternal iron deficiency on serum cortisol in the guinea pig offspring

  France M Rioux, Noura Abdulkader R D, Sylvain Fiset and Helene Plamondon

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• Diet quantity not quality, age and BMI are the most prolific predictors of skeletal muscle structural and functional characteristics in middle-age and older persons

  Onambele-Pearson G L Tomlinson D J, Morse C I and Erskine R M

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• Parents’ perceptions of the effect of food advertising on children's food choices and weight status

  Lubna A G Mahmood

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• The efficacy and tolerability of high polyunsaturated fatty acid ketogenic diet in one pediatric patient with refractory myoclonic status epilepticus: A case study

  Subhasree Ray

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• Analysis of breakfast habits of children aged between 10-15 years in a selected private International schools in Colombo, Sri Lanka and corrective recommendations

  Dilum R Weliwita

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• The content of antioxidants – phenolic compounds, in red wines of Georgia Kindzmarauli and Saperavi

  G Maisuradze, L Akhalbedashvili, N Kekelidze, T Kekelidze, , B Kvirkvelia, G Tsotadze, A Mskhiladze and V Lipartiani

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• Influence of sago in improving a weight gain of rats and the health profile of the small intestine of rats infected by enteropathogenic Escherichia coli (O127:H6)

  Sarah M Warouw, Nofiyanty Nicolas, Praevilia M Salendu, Jeanette I Ch Manoppo and Meilany Durry

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• Mobile applications for diet in Saudi Arabia: Use of mobile apps to increase the knowledge and awareness of populations about nutrition

  B Alkhudairi and N Alhazmi

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• Effect of Aspergillus niger fermented rice bran on quality of pig product to ensure food security

  Selvie D Anis, Poulla O V Waleleng, David A Kaligis and Charles L Kaunang

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• Epidemiological determinants of folate deficiency among pregnant women of district Dehradun

  Vartika Saxena, Manisha Naithani and Richa Singh

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• The utilization of manure degraded by Hermetia illucense l (Diptera: Statiomyidea) in diet on blood lipid profile of native chicken

  Marie Najoan, Heidy Manangkot, Betty Bagau, Selvie D Anis and Oldy Pinontoan

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• The effect of flavonoid papaya seed (Carica papaya L) in the organic feed on egg quality and egg shell of local chicken′s hens

  Jein R Leke, Jet S Mandey, Friets Ratulangi, Godlief D Rembet and Chistina S Junus

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• Guidance of microbial balance for the quality of life

  R te Biesebeke Ger Rijkers Loek Pijls

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• Deal with obesity prescription: Body, mind and right food

  Sandra Gordilho

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• Breakfast habits of Sri Lankan urban educated working women in the age group 28-32

  Dilum R Weliwita

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• The quality changes in different food fatty acids during storage assessed with the NMR technique

  Stolecka-Warzecha A, Kruk D, Wilczynski S, Blonski B, Musiol M, Zieba A and Blonska-Fajfrowska B

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• Anti-inflammation and colorectal cancer cell inhibition effects of enzyme treated pectin

  Ying-Che Huang, Qiao-Lin Li and Ming-Chang Wu

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• The benefits of the use of dried tomato meal (Solanum lycopen L) in village local chicken and it's potencial development

  Fietje Sophie G Oley, Jein Rinny Leke, Artise H S Salendu, Femmy H Elly, Richard E M F Osak and Anneke K Rintjap

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• The effect of fish meal substitution with chicken viscera in pig ration on blood and meat cholesterol, LDL and HDL

  Lidya Siulce Kalangi, Betty Bagau, Marie Najoan, Selvie D Anis and David A Kaligis

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• Food consumption of livestock products by household coast in South Bolaang Mongondow regency

  Femi H Elly, M A V Manese, J C Loing, R Pomolango, A Makalew and E Wantasen

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• Analysis of local poultry food consumption in regency of North Bolaang Mongondow

  Ingriet D R Lumenta, Meiske L, F H Elly, Sintya J K, Umboh, Meity R and M T Massie

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• Nutritional status and possible preventable factors affecting this status in fifth-graders in BjelovarBilogora County

  Zrinka Puharic

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