Journal of Nutrition & Food Sciences
Open Access

22^nd European Nutritional Science Congress

November 26-27, 2018 | Barcelona, Spain

Keynote

• Cannabinoids and food preference: The role of the endocannabinoid system on chemosensory perception

  Ernesto Tarragon Cros

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• A comparative study of oxidative stress, antioxidant status, paraoxonase enzyme activity and possible modulation in type 2 diabetes and obesity

  Grace George

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