Journal of Nutrition & Food Sciences
Open Access

6^th International Conference and Exhibition on Nutrition

September 14-16, 2016 San Antonio, USA

Posters & Accepted Abstracts

• Performance comparison of the Assure® Platinum and EvenCare® G2® blood glucose monitoring systems against the ISO 15197:2013 accuracy criteria

  Julie Walker, Patricia Gill, Danielle Maher and John Gleisner

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• Genetic variation in PPARGC1A may affect the role of diet-induced inflammation in colorectal carcinogenesis

  Jeongseon Kim, Young Ae Cho, Jeonghee Lee, Jae-Hwan Oh, Hee Jin Chang, Dae Kyung Sohn and Aesun Shin

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• A single consumption of curry improved postprandial endothelial function in healthy men

  Hideki Nakayama, Nobuaki Tsuge, Hiroshi Sawada, Noriya Masamura, Shohei Yamada, Shigeki Satomi and Yukihito Higashi

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• Effect of bee glue (propolis) on hepatitis rats

  Hassan Abd El Raouf El-Hendy, Muna Ali Saif Al-Yamani and Mahasin Abdulaziz Ahmad Sayrafi

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• Healthy dietary pattern and prevalence of depressive symptoms in Korean middle-aged and elderly women

  Seon-Joo Park and Hae-Jeung Lee

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• The prevalence of eating disturbances at elite private middle and high schools in Korea

  Hae-Jeung Lee, Yeonjae Lee and Junghyun Park

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• The effect of isoliquiritigenin-induced apoptosis and autophagy of human endometrial cancer cell line and underline mechanism

  Hsin-Yuan Chen, Tsui-Chin Huang, Chi-Hao Wu, Tzong-Ming Shieh and Shih-Min Hsia

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• Isoliquiritigenin chemosensitizes to Doxorubicin and inhibits the cells growth of human uterine sarcoma cells

  Li-Chun Lin

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• Effect of melatonin on growth and abnormal deposition of extracellular matrix component in uterine leiomyoma cells

  Yen-Ting Tung

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• Lactoferrin facilitates potential glucose regulation accompanied by the enhancement of incretin effect

  Yuta Maekawa

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• A randomized controlled trial on the effect of10 grams Moringa oleifera powder leaves on the level of hemoglobin and hematocrit on infants age 6-9 months

  Robie Joy A Cruz, Esterlita V Uy and Ma Nerrisa A De Leon

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• Protective effect of vitamin D on cerebral ischemia reperfusion injury

  Ming-Ya Kung and Chi-Hao Wu

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• Eating behavior and biochemical serum indicators in adults with type 2 diabetes mellitus that habitat in rural areas of Jalisco, Mexico

  Monica Navarro-Meza, Karina Anai Garcia Camacho, Felipe Santoyo-Telles, Antonio Lopez Espinoza and Omar Arroyo-Helguera

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• A lab-scale method for developing antimicrobial paper coating application on food packaging

  Ahsen Ezel Bildik

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• Mechanisms of protein induced satiety for appetite control during weight loss

  Alexandra M Johnstone

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• The importance of optimizing nutritional status in patients undergoing chemotherapy and radiotherapy

  Alison Burton-Shepherd

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• Adiponectin, a marker of malnutrition

  Fatma Chebbi, Violaine Tran Quang, Jean-Louis Golmard and Jean-Marc Lacorte

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• Relationships between a prenatal nutrition education intervention and maternal nutrition in Ethiopia

  Divya Lakshmi Selvakumar

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• The effects of fermentation and enzymatic pre-digestion of pea on nutrient digestibility in broilers

  Farshad Goodarzi Boroojeni, M Senz, K Kozlowski, K Manner, D Rose and J Zentek

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• Implementation of the dieticians recommendations on enteral energy and protein intakes improved head injury patients recovery in the neurosurgery ICU

  Fatemeh Ramezani Kapourchali

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• Threonine affects digestion capacity and hepatopancreatic gene expression of juvenile blunt snout bream (Megalobrama amblycephala)

  Habte-Michael Habte-Tsion, Mingchun Ren, Bo Liu, Jun Xie, Xianping Ge, Ruli Chen, Qunlan Zhou and Liangkun Pan

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• Applications of nanotechnology in nutrition

  Handan Akpinar

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• Targeting mitochondria for preventing and treating diabetes with natural compounds from food and nutrition

  Jiankang Liu

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• Nutrition, food, cell toxicity & cancer (NFCC)

  Mehmet Isbir

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• Ethical aspect of nutrition therapy in anorexia nervosa

  Mukadder Gun

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• Nutrition sensitive intervention combined with counseling to enhance quality of life among Indian female palliative cancer patients

  Neha Kapoor

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• The development in diagnosis of sub clinic cobalamin deficiency

  Selda Demirtas

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• Modified University of Wisconsin solution with melatonin and its efficacy on kidney preservation time

  S Arbak, A Coskun, C Yegen, O Gunal, W Attaallah, I Seckin, B Cetiner, Z Yildirim, Y Erdemgil, M A Elmas, S Demirci, O Can, M Serteser, A Ozpınar, G Basdemir, A Belce and I Unsal

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• The beneficial effects of CAPE and EGCG on breast cancer cell lines

  Sevinc Inan

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• Regulation of iodide secretion to milk by the mammary gland expressed Na+/I-Symporter (NIS)

  Uygar H Tazebay

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