Journal of Nutrition & Food Sciences
Open Access

30^th World Congress on Nutrition & Food Sciences

May 17-18, 2019 Osaka, Japan

Posters & Accepted Abstracts

• Viability of free and encapsulated Lactobacillus acidophilus incorporated to cassava starch edible films and its application to Manaba fresh white cheese

  Stalin Santacruz

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• Application of laser-induced breakdown spectroscopy to the analysis of resveratrol in solid samples

  Suh-Jen Jane Tsai, Cheng-Ru Tsai, An-Kai Syu and Chih Chieh Chang

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