ISSN: 2329-8901
Ferlando Lima Santos, Celia Lucia de Luces Fortes Ferreira, Neuza Maria Brunoro Costa and Nerilson Terra Santos
Studies on the acid-tolerance of probiotic Lactobacillus casei strain
Se-Hoon Park, Jae-Ho Lee and Jae-Hun Sim
Lactobacillus paraplantarum 698 suppresses IgE production and induces Foxp3+ cells ex vivo
So Lim Park
So-Young Lee
Analysis of koumiss microbiome in Akmola region
Kozhakhmetov Samat, Baiskhanova D, Tynybayeva I, Saduakhasova S, Shakhabaeva G, Kushugulova A, Nurgozhin T and Zhumadilov Zh
Filomena Nazzaro, Selenia Pepe, Tiziana Granese, Autilia Cozzolino, Federica Cardinale and Florinda Fratianni
Colonization and persistence of S. salivarius 24 SMBc in human rhinopharynx
Maria Santagati, Marina Scillato, Valeria Metoldo, Nadia Muscaridola, Ignazio La Mantia and Stefania Stefani
Sensory acceptance and survival of probiotic bacteria in ice cream produced with diet fibers sources
Ahmet Ayar
Junki Miyamoto, Eiji Miyauchi, Takuya Suzuki, Hiroshi Ohno and Soichi Tanabe
Beliefs on milk and breast-feeding in the ancient world
Giulia Pedrucci
Kamariah Long, Norlaily Mohd Ali, Swee-Keong Yeap, Hamidah Mohd Yusof, Boon-Kee Beh, Wan-Yong Ho, Soo-Peng Koh and Noorjahan Banu Alitheen
Seung-Hwa Lee
Gamal M Hamad and Tarek H Taha
Anna Kulcsar, Gabor Matis, Janka Petrilla and Zsuzsanna Neogrady
Nevena Ivanovic, Rajna Dimitrijevic, Ivan Stankovic, Sanja Radojevic, Irena Rajnpreht and Brizita Djordjevic
The repertoire of natural anti-glycan antibodies during first year of life
N R Khasbiullina, N V Shilova, M J Navakouski, S Kumar, R Schwartz-Albiez, R U Sorensen, J Inostroza, Y A Knirel, O Blixt and N V Bovin