Journal of Hotel and Business Management
Open Access

International Conference on Hotel and Business Management

September 14-15, 2012 Hyderabad International Convention Centre, India

Scientific Session

• Customer awareness on green marketing

  Byram Anand and P.Varalaxmi

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• Environmental consciousness of customers with special reference to hotel and lodging services in Hyderabad

  P. Kishore Kumar and Byram Anand

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• The industrial and regional patterns of startup financing transactions

  Pascal Gantenbein

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• The role of chettinad cuisine in promoting tourism in Tamilnadu

  M.K.Ganesh and R.Kannan

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• Business innovations in a recession: A meso perspective of inbound tour operators

  K. Thirumaran

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• An anthropological view of consumer behaviour

  Rahul Gupta Choudhury

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• Opportunities, challenges & strategies to market India as a destination to foreign tourists

  Shesadev Nayak and Asha Sharma

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• Stirred, not shaken: Serving the solo woman traveler segment

  Uma Chandrasekaran

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• Strategic selection and staffing of human resource in hotel industry

  Anuroopa Mahajan and Rekha Maitra

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• A study on consumer perception vs. consumer expectation for new era of Indian quick service restaurant- QSCAV model

  Srivalli jandhyala

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• Ethical issues facing individual corporate entities

  P. Kameswari

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• Depreciation in Indian and international accounting standard contexts. With a focus on the initial concept of human depreciation (in the evolving stage)

  C.S.R.S. Murthy

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• Effect of motivational forces on the performance of the employees in the large scale I.T sector

  Leena Fukey and Vinayak Anil bhat

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• Incredible India: A case study in strategic destination branding

  Swati Sharma

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• An analysis of the implications of conflict management in the hospitality industry

  Kumar Satyam, Roopali Sharma and Ritu Arora

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• Impact of global expansion of restaurant franchises

  Mahmood A. Khan

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• Animation facilities and services in resort hotels: Evidence from Greece

  Marios D. Soteriades

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• Emerging marketing issues and challenges in the hospitality sector

  Sanjaya S. Gaur

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• The management labs in emerging economies - Synergy between management institutions and SME’s

  Arun Sangwan and Shantha. K

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• Non-hospitable policies in the hospitality industry: An analytical study in Malaysian hotels

  Jagdeep Jassel, Sandra Corlett and Fiona Robson

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