Journal of Nutrition & Food Sciences
Open Access

3^rd International Conference on Agroecology and Organic farming

October 29-30, 2024 | webinar

Scientific Tracks Abstracts

• Evaluating crop dynamics: A three-year study of hull-less barley and lentils in intercropping systems

  Filippo Carmenati

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• Greenhouse Gases in Farm and Forest Soils

  Timothy L. Porter

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• Mitigation of Nitrous Oxide Emissions from a Maize Crop in Western Burkina Faso (West Africa) by Comparing Different Fertilizers

  Pawendtaoré Christian Bougma

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• Study of the Allelopathic Effects of Certain Aromatic Plants on Grapevines

  Tinatin Shengelia

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• The use of allelopathic influences of auxiliary plants in the bioproduction of tomatoes

  Demur Bakuradze

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