ISSN: 2329-8901
The effects of different light sources on the microbial flora of ground beef
Hasan Ibrahim Kozan and Cemalettin Saricoban
Production of oat boza powder enriched with whey powder
Cigdem Konak Goktepe and Nihat Akin
Effects of honey on quality characteristics of set-type yoghurt during cold storage
Emin Mercan and Nihat Akin