ISSN: 2329-6674
She is an Assistant Professor in Sharif University of Technology. She completed her Ph.D Food Science and Technology in Institute National des Science Appliquees (INSA) Toulouse France. She is the member of Member of Iranian Food Science and Technology Association, Member of Iranian Chemical Engineering Association, Member of Iranian Environmental Association and Member of Polymer Association.
Enzyme Technology, Food Technology, Food Quality Control and Food Science, Water and Wastewater Treatment, Controlled Release