ISSN: 2155-9600
+32 25889658
Othman Alqaisi
Institute of Animal Nutrition and Physiology
University of Kiel, Germany
Researcher in the department of animal science, National Center for Agricultural Research NCAR, Jordan. Dairy Researcher, IFCN Dairy Research Center and the institute of Animal nutrition and Physiology, University of Kiel, Germany. BSc in Agricultural Science, Mutah University, Jordan (1996-2000) MSc in Agricultural Science and Food Security, University of Hohnheim, Stuttgart, Germany (2005-2007) PhD in Animal Nutrition and Physiology, department of Animal Nutrition and Physiology, University of Kiel, Germany (2008-2011). 13 publications in: peer reviewed journals, international conferences, dairy reports. Reviewer in one peer reviewed journal ( International Journal of Food Sciences and Nutrition).
Developments of functional dairy foods in different countries 2.Evaluation the feed to food chain in dairy using in vitro techniques 3.Evaluation the use of food industry by-products in animal nutrition 4.Physiology and the metabolism of different nutrients in dairy animals 5.Environmental quality and the dairy industry 6.Traditional dairy foods and food security