ISSN: 2150-3508
+44 1478 350008
Subha Ganguly
West Bengal University of Animal and Fishery Sciences, India
Dr.Subha Ganguly is serving as Scientist (Food Microbiology) & Principal Investigator, Sub-Projects, AICRP on Post Harvest Technology (ICAR), West Bengal University of Animal and Fishery Sciences, Kolkata. Dr.Ganguly is Fellow, Society for Applied Biotechnology, India [FSAB], Fellow, Hind Agri-Horticultural Society, India [FHAS], Fellow, International Science Congress Association [FISCA], Fellow, Institute of Integrative Omics and Applied Biotechnology [FIIOAB], Fellow, International Society of BioTechnology [FISBT], Fellow, Academy for Environment and Life Sciences [FAELS], Fellow, Society for Advancement of Sciences [FSASc], Fellow, Society of Education [FSOE], Fellow, Science and Education Development Institute [FSEDInst] and an honorary eminent scientist by the International Biographical Centre, Cambridge, England and the American Biographical Institute, USA. Dr. Ganguly has been conferred with the distinction "American Order of Merit" from the American Biographical Institute, USA. Dr.Ganguly is also involved in providing expertise for various extension activities targeted towards rural mass awareness on various issues of livestock farming and fish processing products. He is a prominent member of many reputed National and International scientific societies and awarded with the distinctions MNAVS, MISZS, LMIVA, MVPHA, MIPHA, LMJZS, MAPHV and LAPP. Dr.Ganguly has many high quality peer reviewed publications in highly reputed and indexed National and International journals and he has also authored many books and monographs on specialized issues of concern. Dr.Ganguly is in the capacity of Editor-in-Chief, Associate Editor, Member Editor, and honorary member of editorial boards and advisory committees of various National and International indexed journals of repute with many honors, awards and distinctions from various scientific bodies.
Microbiology; Veterinary; Animal, Fishery and Food Sciences; Post harvest and Processing Technology; Life Sciences; Biosciences