Fisheries and Aquaculture Journal : Citations & Metrics Report
Articles published in Fisheries and Aquaculture Journal have been cited by esteemed scholars and scientists all around the world. Fisheries and Aquaculture Journal has got h-index 20, which means every article in Fisheries and Aquaculture Journal has got 20 average citations.
Following are the list of articles that have cited the articles published in Fisheries and Aquaculture Journal.
2021 | 2020 | 2019 | 2018 | |
---|---|---|---|---|
Year wise published articles |
57 | 10 | 13 | 23 |
Year wise citations received |
403 | 345 | 262 | 215 |
Journal total citations count | 1937 |
Journal impact factor | 8.33 |
Journal 5 years impact factor | 8.09 |
Journal cite score | 8.86 |
Journal h-index | 20 |
Journal h-index since 2019 | 18 |
Important citations (2435)
The effect of use of tofu dregs fermented on feed efficiency and growth of african cat fish (clarias gariepinus) |
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Evaluation of prebiotic and probiotic as functional feed additives on physiological and immunological parameters of nile tilapia, oreochromis niloticus |
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Effect of partial or total replacement of fish meal with procambarus clarkii by-product meal in oreochromis niloticus diets |
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Effect of dietary lactobacillus fermentum and lactulose on fatty acid profile and heavy metal residues in rainbow trout (oncorhynchus mykiss) |
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Effects of partial replacement of fishmeal with seaweed (lobophora variegata) meal on the growth and biochemical composition of commercial important fish asian seabass lates calcarifer (bloch, 1790) fingerlings |
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Evaluation of probiotic properties of lysinibacillus macroides under in vitro conditions and culture of cyprinus carpio on growth parameters |
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Effect of intensification on the sustainability of pacific white shrimp farming |
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Growth performance and adaptability of european sea bass (dicentrarchus labrax) gut microbiota to alternative diets free of fish products |
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Growth performance and adaptability of european sea bass (dicentrarchus labrax) gut microbiota to alternative diets free of fish products |
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Identification, growth profile and probiotic properties of autochthonous intestinal bacteria of sagor catfish ( hexanematichthys sagor ) |
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Fish response to multiple anthropogenic stressors in mediterranean coastal lagoons: a comparative study of the role of different management strategies |
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Replacement of soya bean meal with cashew nut meal as an alternative protein source in the diet of tilapia, oreochromis mossambicus |
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Reproductive biology of farmed purple-hinged rock scallop (crassadoma gigantea) |
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Hydrolyzed chicken feather meal as protein source for red tilapia (oreochromis sp.) aquafeeds |
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Isolation, identification and preliminary characterization of candidate probiotic bacteria from the intestine of domesticated goldfish (carassius auratus) |
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Microencapsulated diets to improve bivalve shellfish aquaculture |
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Characteristics of eggshell powder as carriers of probiotics |
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Metode sederhana dan cepat untuk skrining bakteri asam laktat penghasil bakteriosin (antimicrobial peptide) dari intestinum ikan dan udang |
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In vivo wound healing activity of ethanolic extract of terminalia catappa l. leaves in mice (mus musculus) |
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Decadal trajectories of phytoplankton communities in contrasted estuarine systems in an epicontinental sea |
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