Journal of Nutrition & Food Sciences : Citations & Metrics Report
Articles published in Journal of Nutrition & Food Sciences have been cited by esteemed scholars and scientists all around the world. Journal of Nutrition & Food Sciences has got h-index 50, which means every article in Journal of Nutrition & Food Sciences has got 50 average citations.
Following are the list of articles that have cited the articles published in Journal of Nutrition & Food Sciences.
2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | |
---|---|---|---|---|---|---|---|---|
Total published articles |
49 | 73 | 73 | 76 | 62 | 22 | 103 | 77 |
Research, Review articles and Editorials |
45 | 48 | 47 | 15 | 6 | 0 | 32 | 2 |
Research communications, Review communications, Editorial communications, Case reports and Commentary |
4 | 26 | 25 | 44 | 18 | 22 | 71 | 76 |
Conference proceedings |
5 | 32 | 65 | 31 | 0 | 120 | 481 | 245 |
Citations received as per Google Scholar, other indexing platforms and portals |
1363 | 1748 | 1980 | 1979 | 1869 | 1584 | 1324 | 1108 |
Journal total citations count | 14685 |
Journal impact factor | 7 |
Journal 5 years impact factor | 3.7 |
Journal cite score | 18.18 |
Journal h-index | 50 |
Journal h-index since 2019 | 42 |
Important citations (2013)
Understanding menstrual characteristics from the perspective of reproductive energetics: a study on the adolescent oraon tribal populations |
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Gas chromatography-mass spectrometry based isotopic abundance ratio analysis of biofield energy treated methyl-2-napthylether (nerolin) |
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Prevalence and associated factors of thinness among adolescent students in finote selam town, northwest ethiopia |
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Influence of biofield treated vitamin d3 on proliferation, differentiation, and maturation of bone-related parameters in mg-63 cell-line |
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Isolation, characterization and biological activities of food colorants from bixa orellana |
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The potential benefits of biofield energy treated vitamin d3 on bone mineralization in human bone osteosarcoma cells (mg-63) |
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Acceptability of cervical cancer screening using see and treat (sat) approachand determinant factors among women of reproductive age in health centers in addis ababa, ethiopia |
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Comprehensive review of bioactive and molecular aspects of moringa oleifera lam |
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Influence of baobab leaf enrichment on the physicochemical, sensory and nutritional characteristics of plantain/cashew kernels composite flours |
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Chromatographic and spectroscopic characterization of the consciousness energy healing treated withania somnifera (ashwagandha) root extract |
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Soil-transmitted helminth infections and nutritional status of school children in government elementary schools in jimma town, southwestern ethiopia |
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Leuconostoc mesenteroides and pediococcus pentosaceus non-alcoholic pearl millet beverage enriched with moringa oleifera leaf powder: nutritional and sensory … |
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Research thesis submitted in partial fulfilment for the degree of master in agronomic sciences speciality: human nutrition and food security |
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Assessment of dietary habits and nutritional status of adolescents in a resource – poor environment in nigeria |
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A comparative study on dietary pattern and their associated factors among the rural and urban school going adolescents |
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the prevalence of under nutrition and associated factors among adolescent pregnant women: a narrative review |
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Evaluation of yellow-maize ogi flour complemented with oyster mushroom (pleurotusostreatus) flour |
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Applicable strategy for removing liquid fuel nitrogenated contaminants using mil-53-nh2@natural fabric composites |
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low dietary diversity and its determinants among adolescent girls in southern ethiopia |
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Goiter and its associated factors among adolescent high school girls at tach armachiho district, northwest ethiopia: an institution-based cross-sectional study |
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